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Crispy Bread - Vayanjan : Vayanjan
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Crispy Bread


Bread slices 20 Butter as required

For filling

Grated cheese 100 g Mixed vegetables, carrots, onions, cabbage, finely sliced ½ cup Finely chopped green coriander ¼ cup Ginger garlic paste ½ tsp Lemon juice few drops


Bowl help of the from the 10 breads slash the spherical cut into| the leftover ten slash to the small bowl or Glass from the the Cut large-slash well on Butter worths it by putting a created to fill the mix Fill the| again small breads slash covering with a PM Aug| Pre – Heat Ovn bake for 10 minutes at 260 Setingret Us| Crispy bread is ready |

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