IngredientsPeanuts – 300 grams Tomato – 150 grams of finely chopped onion – 1 Green pepper (finely chopped) – as required Salt – as required Red chilli powder – as required Chaat masala – 1tbsp Lemon Juice – as required Coriander Leaves finely chopped –
First boil peanuts in a pan and while boiling add one teaspoon salt. When boiling water drain and shell them. In a separate pan, add peanuts and all the ingredients together mix well. Decorate with coriander leaves.